Daytime Menu

Salads
hot chicken and bacon salad topped with parmesan cheese
crayfish and lemon mayonnaise
mixed seafood with squid, crayfish tails and mussels with olives and celery
greek salad with feta cheese, olives, tomatoes and red onions
hot chorizo sausage, caramelised onions and potato
all served with a basket of home baked crusty bread
Platters
Italian platter- Parma ham, salami, dolcelatte and mozzarella cheese with dried tomatoes and olives
Fish plattter-Smoked salmon, gravadlax of salmon, crayfish tails served with mayonnaise
Greek Platter-houmous, feta cheese, olives and roasted peppers with red onion marmalade
all served on boards ith crusty bread

Quick bowl of penne pasta
Pesto-basil, pine nut and parmesan cheese sauce
Chorizo-spicy tomato, chorizo sausage and onion
Pescatora-squid, crayfish tails and mussels in a tomato sauce
served with fresh parmesan cheese

The longer lunch
8 oz sirloin steak cooked to your liking with our home cut chunky chips and side salad
Escalope of chicken griddled nd served with an oriental dressing on a bed of noodles
Oriental veetable stir-fry
Sasage and mashed potatoes with onion gravy

Melts
bacon and roasted onion with melting cheddar cheese
tuna and melting cheddar cheese
tomato, basil and mozzarella cheese
peppers, onions and melting cheddar cheese

goats cheese and red onion marmaade
Parma ham and brie
Smoked salmon ad Mozzarella cheese
Salami, mozzarella cheese and mushrooms
all served with a salad garnish

Snacks
bruschetta with pesto, mozzarella cheese and home dried tomatoes

Choose your bread, baguette, ciabatta, bagel or pita bread then choose your filling
tuna mayonnaise
bacon, lettuce and tomato with mayonnaise
tomato, basil and mozzarella cheese drizzled with olive oil
egg mayonnaise
houmous and peppers
brie and cranberr sauce

Parma ham and mozzarella cheese
Crayfish and lemon mayopnnaise
Smoked salmon and cream chese
hot chicken and myonnaise
hot sausage and onion
all served with a salad garnish

Side dishes, starters or nibbles
basket of bread
bowl of olives
spicy sienna nuts and seeds
garlic bread
tomato and mozzarella cheese salad
chunky chips
dipping platter-olives, houmous, olive oil and balsamic vinegar with crusty bread